It is a legal requirement under the Food Safety (General Food Hygiene) regulations 1995, that your food handlers receive formal food hygiene training. Also, you cannot afford for you or a member of your staff to be responsible for an outbreak of food poisoning, possibly resulting in the consumer injury, the loss of custom through bad publicity and possible closure of your business or large fines.

ATA Libra Associates Limited offer a comprehensive range of food hygiene training courses designed to ensure that your food handlers meet the training requirements of the Food Hygiene (England) Regulations 2006 and are fully conversant with the practical procedures and methods of applying food hygiene in the workplace, thereby avoiding these pitfalls:

We offer the following Chartered Institute of Environmental Health (CIEH) courses:

• Level 2 Award in Food Safety in Catering/Retail/Manufacturing  (1-day course. Replaces CIEH Foundation Certificate in Food Hygiene)
  
• Intermediate Certificate in Food Safety (3 - day course for those with supervisory duties in a food handling environment)
• Level 2 Award in Health and Safety in Health and Social Care (1-day course designed for all employees in the health and social care sector)
  

Training can be conducted in-house (on-site) or at a suitable venue arranged by ATA Libra Associates. We cover mainly London and the South East.

Assistance can also be provided to enable your company develop, install and monitor Food Safety Policy and Management  Control System, HACCP, etc