Food Matters...

Our Skills Development CatalogCIEH Certificate

Education Management
Our Education Management workshops are for professionals who teach, lecture or organize educational provision at any level. The programmes/workshops combine problem solving and critical perspectives, .more>>
Project Management
Project Management is the process and activity of planning, organizing, motivating, and controlling resources to achieve specific goals more>>
Food Safety and Hygiene
Food safety and health & safety are important for your organisation’s reputation, which is critical to your business. more>>
Housing Management
We offer a wide range of open courses informed by the latest policy thinking and best practice from across the industry. Our open training courses deal with the most topical issues, tailored more>>
Health and Safety
health & safety are important for your organisation’s reputation, which is critical to your business. At Affinity Libra, we are passionate ... more>>
Human Resources
Human Resource Management (HRM, or simply HR), which is the management process of an organization's workforce, or human resources, is responsible for the attraction, selection, training, assessment, and ...more>>
Talent Management
Talent management is the process by which an organization identifies, attracts, manages, develops, engages and in some cases exits people to meet organizational objectives. .more>>
Succession Planning
Succession Planning is a process for identifying and developing potential future leaders or senior managers, as well as individuals to fill other business-critical positions, either in the short- or the long-term. more>>
Rewards Strategy
Strategic Reward is based on the design and implementation of long-term reward policies and practices to closely support and advance business or organizational objectives as well as employee aspirations. more>>
Competency Framework
A competency framework defines the knowledge, skills, and attributes needed for people within an organization. more>>
HACCP
Hazard Analysis Critical Control Points is a legal requirement of all food businesses. We can assist you with implementation, auditing and training more>>
Food Safety Inspection
The ability to identify the types and characteristic of food hazards. Evaluate and assess the risks associated with these hazards more>>
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SkillsDevelopment

We run skill development courses to suit your requirements. Please see our list of course.....
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ConsultancyServices

What we have is a unique insight into the world of food hygiene...